Once again, I have been finding it difficult to leave the yummy a/c of the living room to venture out into the kitchen in order to make bentos.  However, since I’ve recently booked a trip to London, I really need to start thinking more about being frugal and remember just how good sweating can be for my pores.

Here is a bento from a few days go:



pan fried cube steak (small pieces coated in seasoned flour and fried in pan with oil or butter)
sauteed mushrooms with Italian seasoning
dried apricots
yellow plum tomatoes from porch garden
lemon for iced tea (i drink several cups a day)
babybel cheese

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