And today we learn an important lesson about why I need to post more often, or at least learn to take some sort of notes about what is actually in my bentos after I snap a pic and plan to have it on my blog.
“Gosh Smalerie,” you might be thinking to yourself right now. “That sure looks tasty. But if you don’t mind my asking, what exactly is in that every-so-attractive bento?”
First of all, I can smell your sarcasm from a mile away…smarty pants… And second of all, I have no freaking clue!
All I can remember is that this was the result of my desire to make a chicken salad that had mustard in it and did not contain mayonnaise. I packed all the elements separately so that I wouldn’t find myself with a squishy mess come lunch time. Salad components included parsley, scallions, cucumber, and tomato.
Good God, I can’t even remember if I even liked this bento. So I don’t even know if this little experiment of mine was a success. Has Smalerie been able to create a yummy low-fat chicken salad? Like the number of licks it takes to get to the center of a Tootsie Pop, the world may never know.